Sriracha and Mango Margaritas

mango sriracha margarita
Sriracha & Mango Margarita
Recipe Type: Cocktails
Cuisine: Alcohol
Prep time:
Cook time:
Total time:
Serves: 2
Delicious and refreshing Sriracha and mango margarita recipe
  • 1.5c Frozen Mango
  • 1/3c Tequila
  • 1oz Triple Sec
  • 1/2c Orange Juice
  • 2 tbsp fresh lime juice
  • 1 tbsp Sriracha, extra for garnish
  • 2 Lime Slices for Garnish
  • Margarita Salt for Garnish
  1. Allow frozen mango to thaw partially by setting at room temperature for 20 minutes
  2. Put mango, tequila, triple sec, orange juice, lime juice, and Sriracha in a blender. Blend at a medium pulse to break down frozen mango and then blend on high for one minute or until smooth.
  3. Run a lime wedge around the rims of two large margarita glasses.
  4. Dip the glasses into the container of margarita salt.
  5. Pour margarita from blender into the glasses
  6. garnish with lime and a drizzle of sriracha


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